Wheat & Steak (Trigo y bistec)

Antoni Miralda is a Spanish artist working across installation, performance, and public intervention since the 1960s. His practice engages food, ritual, and collective experience as materials for reimagining social and political space. Operating within the postwar avant-garde, Miralda has created large-scale participatory works that dissolve boundaries between art and everyday life, often employing culinary traditions and architectural intervention to activate public consciousness.

Terrassa, Spain